Mix Vegetable Curry Recipe

"mix veg curry is a easy, tasty and healthy recipe. It is a north Indian dish. You can serve this dish as a lunch or dinner."

Serves: 2-3

Making time: 20 min

Ingredients:

1 cup mixed vegetables sliced, boiled
(use carrot, cauliflower, beans, peas, potato, etc.)
1 tomato sliced
1/2 coconut grated
1/2 tsp. ginger grated
1/2 tsp. garlic crushed
3 green chillies
1 tbsp. sesame seeds
1/2 tsp. each cumin, mustard seeds
1/2 tsp. red chilli powder
salt to taste
1 tsp.lemon juice
2 cloves
1" piece cinnamon
2 tbsp butter

Directions:

• Drain the boiled vegetables, keep stock aside.
• Blend together, coconut, chillies, sesame seeds, cinnamon, cloves in mixie.
• Heat butter, add seeds, allow to splutter. Add ginger, garlic and paste. Stir fry for 3-4 minutes.
• Add vegetables except tomatoes. Add 1/2 cup stock. Cover, simmer for 5 minutes.
• Add salt, chilli powder,tomatoes and cook till gravy is thick.
• Serve hot with parathas or chappatis.