OTTU SHAVIGE RECIPE / AKKI SHAVIGE RECIPE / UDUPI STYLE IDIYAPPAM RECIPE

Today i have for you all a classic traditional recipe from Udupi , Mangalore Coastal Karnataka – “ Ottu Shavige / Akki Ottu Shamige ” . It is one of my all time favorites dish and i am very happy to share its recipe here today . For people who are wondering what this ottu shavige is .. for better understanding one can say them as handmade rice noodles / string hoppers / variation of idiyappam . One can relish ottu shavige with sweetened coconut milk , with majjige huli , as kai sasive chitranna , as lemon chitranna , with poppy seeds payasam , ellu bela pudi , coconut oil + mango pickle etc .. i am just drooling thinking of various options 🙂 There are various ways one can make idiyappam / ottu shavige .Today i am showing a typical Udupi style of making using Kerala rosematta rice ( red parboiled rice / Kempu kuslakki as called locally ) . Addition of little coconut while grinding enhances the taste an also makes it softer when compared to the regular rice noodles . Over the time i will show other variation of making ottu shavige .Traditionally, these noodles are […]

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