This gooey, rich, delicious Earthquake Cake is full of chocolate, pecan, and coconuts and is an explosion of flavor in every bite! Try my Pumpkin Earthquake Cake for a cake with pumpkin and chocolate overload! Earthquake Cake I love a cake that’s instructions are: throw in everything but the kitchen...

Fall has been taken over by pumpkin-spiced everything! Pumpkin-spiced coffee (and pumpkin-spiced creamer), pumpkin-spiced beer, pumpkin-spiced cheesecake! I think we’re forgetting one of the simplest joys of the fall season: glazed pumpkin donuts. My homemade pumpkin donut recipe is perfect for those...

A lasagna can be fairly time-consuming to make, what with making all those different elements that go into it and the layering and baking and so on. But I make it all that much easier for you with my vegan Instant Pot Lasagna. Now you can eat lasagna for a weeknight dinner--or for a special weekend...

Baked Sweet and Sour Chicken is 1000x better than any takeout! It’s crispy on the outside, tender juicy on the inside and exploding with flavor. There is a reason why this is our favorite recipe on the blog! This meal is going to blow your family away! We love to complete this meal with this dishes...