Prawn Cocktail Recipe

"This Prawn Cocktail Recipe is easy to make and is a tasty, quickest, and simplest starter dish. With this Prawn Cocktail recipe you can see just how quick it is. If you don't have any creamed horseradish to hand, just add tomato ketchup for a tasty sauce. "

 Serves: 4

Making time: 10 min

 Ingredients:

 4 tablespoons mayonnaise
4 tablespoons single cream
2 teaspoons tomato puree
2 teaspoons lemon juice
dash of Worcestershire sauce
dash of dry sherry
salt and ground black pepper
225g/8oz peeled and deveined cooked prawns
a few lettuce leaves, shredded lemon slices, to garnish

Directions:

1. Put the mayonnaise, cream, tomato puree, lemon juice, Worcestershire sauce and sherry in a small bowl, and mix together. Season with salt and pepper.
2. Add the prawns and stir well until the prawns are coated.
3. To serve, put the shredded lettuce in the bottom of four glasses, and top with the prawn mixture. Garnish each prawn cocktail with  lemon slices, and serve cold.