Waffle pancake recipe-mothers day breakfast ideas

This mother's day ,I wanted to try waffles but  don't have an waffle maker,so tried cooking up the batter in a sandwich griller. I was successful.Only it was lacking this honey comb grid as my griller has striped grooves .One could give  a little more time to the batter in the iron griller for a crispy waffle but these waffle pancakes were great ,soft ,crispy to bite and wholesome and nutritious to eat,the way I wanted it to be. used whole wheat flour instead of refined flour and avoided butter as much as I can. Like most married women ,I miss my mom today ,but I called her up in the morning wishing her.I think you need to be a mother  or have the  maturity of a mom  to understand what she went through in bringing a child up. I feel I understand that now ,being the mother of a fussy ,stubborn but sweet and loving toddler.The recipe is simple and the pancakes are topped with homemade blueberry jam. Ingredients

1. 1 and half cup whole wheat flour
2. 2 tbsp sugar
3. 2 eggs
4. 1/2 tsp salt
5. 1/3rd cup vegetable oil
6. 3 tsp baking powder
7. 1 tbsp butter to grease the griller
8. 1 and half cup milk

Method

1. Strain the flour and baking powder
2. Mix every thing together with an electrical beater to form a smooth batter.
3. heat the griller or waffle iron.
4. grease both the sides with butter
5. pour 1 ladle of batter and cook for 5 to 7 minutes till the top becomes light brown and the pancakes come off easily.
6. spread blue berry jam and serve immediately.

 

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from Indrani's recipes cooking and travel blog