Beetroot, apple and ginger juice

Try our beetroot juice then make our vegetable smoothie. Check out more beetroot recipes.

• 187
• Total time 10 minutes
• Difficulty Easy

Ingredients

• beetroots 200g, peeled and quartered
• eating apples 2, quartered
• ginger 2 x thumb-sized pieces

Method

• Step 1

  Push the beetroots, apples and ginger through a juicer, or alternatively, chop the beetroot and apple, and whizz in batches with 300-350ml of water in a high-powered blender until completely smooth, then strain through a fine sieve, really pushing it through. Pour into two glasses filled with ice.

*This recipe is gluten free according to industry standards

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Nutritional data

• kcals 74
• fat 0.5g
• saturates 0.1g
• carbs 14g
• sugars 13.3g
• fibre 3.1g
• protein 2g
• salt 2g

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